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COOKIES
Call
for information on minimum orders for certain cookies.
Linzer
Butter, cinnamon and toasted hazelnuts make up this cookie
dough. Filled with imported raspberry preserves. ( 45 pcs/lb
)
Ragelach
Sour cream, cinnamon pastry dough rolled into crescent shapes
and filled with walnuts and chocolate. (40 - 45 pcs/lb )
Pignoli Macaroons
Pure almond paste macaroon dough rolled generously in pignoli
nuts. Crisp on the outside, soft on the inside. ( 35 - 40
pcs/lb )
Butter Cookies
Made with sweet, unsalted butter and piped into assorted shapes.
Dipped in chocolate, nuts or plain. (40 - 45 pcs/lb)
Chocolate Chunk Cookies
With or without nuts. (30 pcs/lb )
Apricot Almond Cookies
Toasted almond cookies filled with a delicious apricot filling.
(30 pcs/lb )
Whopper
Cookies
Rich and chewy dark chocolate cookies loaded with chunks of
walnuts. (30pcs/lb)
Chocolate
Peanut Butter Cookies
The perfect duo. (30pcs/lb)
Biscotti
Traditional hard, crunchy Italian cookies, not too sweet.
Great accompaniment for coffee or wine. (50-60 pcs/lb.)
·
Chocolate Biscotti
· Walnut Orange Biscotti
· Lemon Poppy Biscotti
CHOCOLATES
Minimum order: 24 of one type
Chocolate Dipped or Double-Dipped
Raspberries, Banana/Coconut Macaroons, Strawberries &
Tuxedo Strawberries
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Copyright 2008, Sweet Sisters, Beth Karam-Putt
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